Clocking
in at 15.4 abv, this big bold beauty pours a deep ruby red color with rich
raspberries and blackberries to entice the nose. This complex wine dazzles the mouth
with cocoa and a touch of baking spice.
There are also hints of leather and a bit of an earthy undertone to
compliment that lovely finish. Very nice
Tannat. Enjoy!
Sourced
from Narra Vineyards of the Texas High Plains AVA, this big bold beauty pours a
dark garnet color, and fills the air with luscious aromas of blueberry and fig.
Follow that with notes of rich blackberries and raspberries and this
masterpiece really comes alive. You may pick up on some white pepper, as well,
in addition to good acids along with a touch of coffee. With a nice long finish
that is to die for, what is not to like about this beauty? Pair this one with a
nice meaty dish and wine and dine like there’s no tomorrow. Cheers!
This
beautiful estate wine initial pour is fruit forward with red fruit aromas. Black cherries and currant are some additional
notes followed by blueberries and blackberries for this lovely red wine. You
might pick up hints of vanilla, as well. It is smooth and elegant on the
palate with medium tannins and a touch of spice on the finish. This easy
drinking Cab is a treat to enjoy both with and without a food pairing. Cheers!
Behold,
this unique style of Rosé is crafted using Nebbiolo grapes. This is a crowd pleaser
for sure. Sourced from the Texas High Plains AVA, this Rosé pours a deep salmon
pink shade with scents of rose petals and herbs. Take a few sips and let your
palate relish the crisp acidity along with notes of raspberry and watermelon. You might want to take another sip and let
that full mouthfeel experience dance across your palate spreading joy to your
tastebuds. This a is a great one to just
savor all day and easy to pair with food as well. Cheers!
This
seven-year-old Trebbiano blend still teases some great fruit and zesty citrus
aromas. At this age, you will notice the deep golden straw color of this wine
sourced from Texas High Plains fruit. As a blend of 78% Trebbiano, 13%
Roussanne, 7% Viognier, and 2% Albariño, hints of apples shine through
accompanied by some honeysuckle, peach, and pineapple notes. It packs some
great acids for a tantalizing palate sensation and there is the slightest
effervescence. This pairs nicely with you best fatty fish. It could probably
age a couple more years in a good quality cellar, so it would be interesting to
see further changes with age. Cheers!
Relish
this red wine gem for all it is worth! This estate Texas Hill Country AVA wine
has an enticing Purplish-red rim hue accompanied by aromas of cherries, plums
and some pepper to greet you on the initial pour. Wait for that first sip, and
you just might discern a lovely hint of currant too. Sip and savor those flavors of raspberry and
spice coupled with some chalkiness. It should not be a surprise that this wine
was a Best of Class in the San Francisco Chronicle Wine Competition in 2016.
This full-bodied treat is aging quite nicely and still has time to continue to
evolve further. A lovely bottle to enjoy now if you have any in your cellar.
Cheers!
You
will be thrilled with this lovely Blanc de Blancs. Aged 42 months in tirage,
this enticing Chardonnay bubbly pours a pale straw color with medium to fine
bubbles coupled with aromas of toasty almonds.
Apples and pears will complement the tasting profile. Take a few sips
and savor that lemon zest along with the medium acidity. It will put that soul
satisfying expression on your face. The
excellent long finish is just icing on the cake for this bottle. This is a great sparkling jewel from New
Mexico worth enjoying and sharing. Cheers and savor well!
There
is something extra special about this single vineyard sourced fruit from La
Pradera Vineyards. Could it be that it was made from free run juice? Could it
be that it was aged for 22 months? Or
could it be that certain things aligned in 2019 to help make this magic happen? Maybe all of that and more, but this inky red
wine packs some elevated acidity with notes of blueberry throughout. Add to that a bit of herbaceous notes for
this dry red beast, and you have an excellent wine to pair with cheese,
charcuterie, and hearty meat dishes. It is a cellar worthy bottle for the long
run, so stock up and enjoy for the next decade or perhaps more. Santé!
