Saturday, May 2, 2026

La Vie Estate Winery – Blanco, Texas

Nestled along a scenic back road between Stonewall and Blanco in the Texas Hill Country, a boutique winery sits perched on the hillside, offering breathtaking views of the Blanco valley. Originally part of the Circle H ranch, it is a great local spot with a laid-back vibe, perfect for those seeking authentic Hill Country charm. Owned by Kara Cleaver, who developed an interest in wines during her 30s and eventually decided to embark on this new adventure, the winery has been open since 2021. Kara has collaborated with experienced winemakers to craft her exceptional wines, each themed around the unique stories of the land from which they originated. The winery places a strong emphasis on sustainable practices, from grape growing to winemaking, and remains actively involved in local Blanco community events.

The tasting room has a cozy feel inside and is built from repurposed and recycled materials, not to mention (again) the great views one can enjoy from the hilltop vantage point. There is a patio on the back and side of the space and ample outdoor seating with tables for folks to enjoy. There are several wines to select from on the menu. So, no matter what your fancy is, there is probably something on the menu you can find that suits you. For this visit, six of the wines were sampled. The first was the 2023 Trebbiano. This lovely white wine is light bodied with notes of stone fruit and lemon zest making this white wine very appealing on a hot summer day. Next was the 2021 Albariño. This full-bodied white wine sourced from the Texas High Plains AVA has citrus on the nose followed by a fair amount of minerality and good acidity. For the Rosé wine, the 2023 Ranch Road stood out as a light bodied and fruit forward wine with a light ruby red color. It is a blend of Cinsault, Cabernet Sauvignon, Malbec, Pinot Noir, and Pinot Gris, sourced from Reddy Vineyards. Moving on to the reds, the 2023 Circle H was sampled. This red field blend from Reddy Vineyards circle field plot has a mix of just about everything. It is medium bodied with notes of blackberries, tobacco, leather and a touch of smoke. The next red wine sampled was the 2023 Petit Verdot. It has a lot of dark fruit going for this full-bodied beast and some firm tannins that grab your attention. Lastly, the 2023 Barrel Racer was sipped. This port style wine was aged in Garrison Brother’s used whiskey barrels. Made with Syrah, it expresses some good notes of tobacco, cherries and chocolate all in one sip! It is a definitive sipper that is worth enjoying after your meal, or with dessert or cheese.

The tasting room also has a kitchen in case you get the munchies. Live music from local musicians helps complement the cool laid-back vibe of this place along with your favorite glass of wine.  The staff are very personable, welcoming and attentive. They want to ensure you feel right at home. Kara’s new adventure is proof that life changes can be successful. Cheers!


www.lavieestate.com

Wednesday, April 29, 2026

Semillon – 2022; Portree Cellars; Johnson City, Texas

Sourced from the Texas High Plains AVA and specifically Lahey Vineyard, this wine exhibits vibrant acidity and a bright fruit character. Aged in French oak, it delivers a crisp, dry profile with lots of citrus notes, hints of pear, and subtle guava. Its bright acidity is complimented by a light, creamy mouthfeel, and ending off with a refreshing finish. This wine is an excellent choice to savor all day. Cheers!


www.portreecellars.com

Sunday, April 26, 2026

Petite Sirah – 2020; Perissos Vineyard and Winery; Burnet, Texas

This Petite Sirah from Perissos is crafted using estate fruit of the Texas Hill Country AVA. The wine is made from the free run portion of the bins, where the fermented juice is literally squeezed out by the weight of the overlying grapes themselves. The result is a wine that offers vibrant notes of cherries and blueberries, showcasing both the richness of the fruit and along with a softer profile. It is quite an easy and anytime drinker, so enjoy this one well. Cheers!


www.perissosvineyards.com

Wednesday, April 22, 2026

TX RG – 2019; Calias Winery; Hye, Texas

Clocking in at 14.9 ABV, this left bank Bordeaux style wine is drinking very well right now. Sourced from the Texas High Plains AVA, this blend of Cabernet Sauvignon, Petit Verdot, and Merlot was aged for almost three years. The initial pour reveals a moderate ruby hue and instantly fills the air with deep, dark fruit aromas. Swirl if you wish, but that first taste will ignite your palate with raspberry notes, hints of coffee bean, and traces of blueberry. You may also notice a touch of spice, subtle leathery undertones, and a faint of toastiness. Let’s place this mighty red beast at medium plus with good acidity. That velvety finish feel is a showstopper for sure! The 2019 vintage is showing to be an outstanding one, a very rich and smooth wine to savor all day - Viva la left bank!


www.calaiswinery.com

Sunday, April 19, 2026

Mourvèdre – 2019; William Chris Vineyards; Hye, Texas

Harvested from La Pradera Vineyards, located in the Texas High Plains AVA, this Mourvèdre has many of those intense Pinot Noir characteristics that you’ll crave for. It pours a garnet color and reveals enticing notes of vibrant plum, raspberry, blackberry, and currant. There is a touch of vanilla in there as well complimented with some subtle earthiness. The finish is smooth, making each sip both enjoyable and memorable. Cheers!


www.williamchriswines.com

Thursday, April 16, 2026

Chardonnay – 2022; Adega Vinho Winery; Stonewall, Texas

Adega Vinho continues to demonstrate the impressive craftsmanship behind Texas Chardonnays. Sourced from the Texas Hills Vineyard in the Texas Hill Country AVA, this wine opens with enticing notes of citrus and apples. A touch of vanilla and subtle cream adds just the right amount of character to this wine while a light buttery texture helps round out the sipping experience. The wine’s light gold color is also quite elegant for the visual effects. It is a standout choice that you can’t go wrong with. Cheers!


www.adegavinho.com

Monday, April 13, 2026

Sandstone Cellars XXV – 2021; Sandstone Cellars Winery; Mason, Texas

Behold…the mighty XXV has made its debut with a blend of Barbera (40%), Cabernet Sauvignon (30%), and Syrah (30%). This dry red blend vintage from the Texas Hill Country AVA opens with a burst of spice and delivers pronounced acidity. Flavors of blackberry and plum come forward, complemented by subtle notes of pepper. Sitting around the medium bodied level, it has quite a complex finish and a lingering tantalizing sensation on the finish. It’s a good Mason County wine to savor for sure. Cheers!


www.sandstonecellarswinery.com