Just about every long time Texas wine fan knows that
Pheasant Ridge makes the good stuff that will keep a long time. This 2005
Blush has held true to their reputation. Not sure what’s really in this
“blend”, but it is quite nice and crisp. A combination of floral and
honeysuckle notes are detectable. It has just a touch of sweetness that,
when chilled, helps smooth out those spicy dishes. We were quite pleased
with this old gal, given that it's nearly 10 years old. Give it a try if
you have one and drink well!
Wine Of The Moment is just that. A moment of trying out a new bottle of wine and sharing our thoughts and impressions. There is no planned wine bottle that is to be opened or set time that it will be tasted. It is what ever just happens to be opened...for the moment. On occasion, we may also post our feedback on new wineries that we have visited as well as unique cheeses. So, pull up your own plate of cheese, crackers, and fruit and enjoy these discussions.
Wednesday, October 29, 2014
Wednesday, October 22, 2014
Sangiovese – 2003; Wimberley Valley Winery; Driftwood, Texas
The color has held well over the past decade
on this red wine. Little separation was noticed on this limited release
from Wimberley Valley Winery. It is quite aromatic with some subtle tropical
notes to the bouquet. It tastes fairly good for a wine that was not intended to
be “hidden” in the cellar this long. There is a touch of acidity, but
nothing too distracting. We were pleasantly surprised with how well this
wine held up with its age and it paired nicely with pasta. Have fun and enjoy!
Wednesday, October 15, 2014
Strawberry-Riesling – NV; Winery on the Gruene; Gruene, Texas
This off-dry white wine has a good mix of traditional
Riesling flavors meshed with luscious strawberries. Not your every
day Riesling, but definitely something special for summer to enjoy chilled. The
crisp ripe berry flavor is pleasantly coupled with pear-like
aromas. You’ll be impressed with this one and wish you would have bought a
few bottles. Pair with some fresh fruit or ice cream and you’ll
really enjoy it!
Tuesday, October 7, 2014
Red Wing Dove Vineyard and Winery – Hamilton, Texas
Owners Ellis & Susan Vandiver have staked out a
seven acre plot of vines in this part of the Texas countryside. Growing
on their seven year old vineyard are Pinot Gris, Tempranillo, Shiraz, Viognier,
and Pinot Blanc. Rows are oriented north/south. They opened up the
winery a year ago and are now serving up their own version of some tasty Texas
wines. Current wines available for tasting from their 2012 harvest include:
off-dry White Dove (Pinot Gris/Blanc blend), Pinot Gris, Tempranillo, Rosé
Shiraz (great chilled) and a bold tasting Shiraz. The Shiraz grapes were aged
in American oak and another release (aged two years) will be coming out in the
future. Like most Texas vineyards, they experienced their share of loss from
the late freeze of 2013. California grapes helped supplement their 2013
release. Their newest releases this year include: a very nice Viognier
with good minerality, Honeysuckle (Sweet Pinot Gris with some apple notes),
Judy (Sweet Blush of 90% Pinot Gris and 10% Tempranillo), T’Rose (nice dry
Tempranillo Rosé with beautiful strawberry notes), and Sweet Red Pepper (50/50
blend of Ruby Cabernet and Tempranillo). Come on out this way sometime
and enjoy the company and views. It’s a relaxing setting to help
compliment the good wine in your hand. The winery is gearing up to celebrate
their first year anniversary of their tasting room as well, so stop in and wish
them well, stay a while, and sip a spell! You'll be glad you did. Cheers!
Wednesday, October 1, 2014
3 Blend - 2000; Sister Creek Vineyards; Sisterdale, Texas
This nice red bordeaux meritage style wine
is a mix of Cabernet Sauvignon (68%), Merlot (18%), and Petite Sirah
(14%). It has retained its color pretty well over the last 14 years as
well as a good bouquet. The cork did crumble after opening,
but still tasted good. Flavors of toasted blackberry and cherry were
still present. There was some slight acidity to the taste and the
characteristics were slightly diminished due to the age. Ideally, this bottle
should have been enjoyed a few years earlier. However, we are happy to report
it had not turned to vinegar and it was drinkable with a nice fatty meal to
balance the deep flavors and acidity. It
was definitely on the downhill slide though and it would have been nice to
enjoy this when it was at its peak. So friends, the take away here is don’t
wait too long to drink a bottle of wine, even if you have it stored safely in
the cellar as there are optimal timeframes in which to fully enjoy all that the
lovely bottle has to offer. We still
enjoyed it and give many thanks to this lucky wine bottle we found in the back
of the cellar!
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