This delicious red wine treat is a blend of Sangiovese
(64%), Tannat (25%), Petite Verdot (11%).
You'll pick up the lovely garnet color on the rim of the glass as you
hold it up to the light. Beautiful,
isn't it? Next, you'll indulged in aroma
of plums mixed with a bit of leather.
That's just the prelude to the rich minerality with a hint of earthiness
to follow. Some pepper notes may
initially greet you, but wait until you experience the full mouth swirl. There are no misses on these moderate tannins
as you experience the full dry textured feel across your palate. This is a great example of a single vineyard
blend from Alamosa's estate vineyard. You taste the richness in their style of
wines and recognize what can be achieved in Texas vineyards. This wonderful bottle pairs well with game
and beef dishes. Viva la Texacaia !
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