Wine Of The Moment is just that. A moment of trying out a new bottle of wine and sharing our thoughts and impressions. There is no planned wine bottle that is to be opened or set time that it will be tasted. It is what ever just happens to be opened...for the moment. On occasion, we may also post our feedback on new wineries that we have visited as well as unique cheeses. So, pull up your own plate of cheese, crackers, and fruit and enjoy these discussions.
Thursday, April 21, 2016
Armadillo Leap Winery – Fredericksburg, Texas
You may have seen some of
these wine brands at some local wine stores before. Armadillo Leap is a
sister winery of Pedernales Cellars with more focus on experimenting with
non-Texas grapes. Founded by the Kuhlken-Osterberg family, they opened
last December on the popular US. HWY 290 wine road. They are located
where the Pink Pig restaurant used to be. It’s a nice and spacious
building with a back deck that has great views looking west towards Fredericksburg.
Back during our visit in January, they had six Armadillo Leap wines, two
Chlo-Jack wines from Bending Branch and a Glogg. The first Armadillo Leap
wine on the list is a Sparkling Moscato. Sourced with grapes from New
Mexico, it has citrus aromas and pleasant semi-sweet feel that would pair well
with appetizers and snacks. The 2013 Viognier/Roussanne blend is a good balance
of these two varietals. The 2013 Viognier single varietal is pretty
smooth and would pair well with some local spicy dishes. The ‘Red’ is a
Tempranillo from Lubbock that is fairly smooth with a long finish. The
‘BFF’ is a lovely Italian style blend. The “secret blend” (perhaps some
Sangiovese, Montepulciano, and Dolcetto?) has very nice soft tannins and a
pleasant long finish. The last Armadillo Leap wine, Muscat, is a sweet
dessert wine with strong citrus flavors. The Chlo-Jack Rose’ is made from
Servadou grapes. It’s a good warm afternoon sipping treat. The
Chlo-Jack Red is a bold Petite Syrah for the dedicated red wine lover.
The Stonewall Glogg is one of the winery’s seasonal products that is fortified
with 18% brandy. It’s a great traditional spiced wine for winter and the
holiday season. Come check out this new place when you’re nearby and share
a sip or two.
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