A blast from the
past, yes! It’s always a pleasure to
pull out a bottle from a winery when it first opened. It’s like seeing the first drawings of an
artist, only to be revealed later down the road. The fruit from this first Pinot Noir from
Stone House was sourced from the Adelaide Hills region of Australia. One can still discern hints of spice and
raspberries on the first swirl. The color has also held well for its age. You
would not notice any degradation. It has a light bodied texture with moderate
acidity. The finish is clean and rather
short. This lovely red Pinot Noir has cellared
well and still holds a good amount of its flavor. This bottle can be enjoyed with your favorite
lightly seasoned dish or alone. Let this beautiful red wine delight you and
help you enjoy the transition the seasons.
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