This
slight twist on a Rioja style blend is quite nice and bold. Sourced from Texas
High Plains AVA, rich dark jam notes will greet you at first for this blend of
Tempranillo 80% and Souzao 20%. There is a slight grippiness after the initial
sip or two, so just be prepared. Acids are about medium for this Texas red wine
blend with a big mouthfeel. It might hold for a few more years if you would
like to reminisce about the former winery’s days since it has now permanently
closed. If you happen to still have any bottles or can source any, you cannot
go wrong with a good meat pairing for this wine. Sip and feast well. Cheers!
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