Parr
Vineyards has been well known for producing some top-quality Mason County
fruit. This blend from the estate vineyard is one way to show the many
different aspects of what is grown there in addition to getting very creative
with your grapes and wine production. Wild Child is a mix of six different
varieties comprised of Touriga, Tempranillo, Cabernet, Graciano, Mourvèdre, and
Viognier. Interesting, right? Many of you will like this wine simply because of
the Texas Touriga in it! This wine does
have a touch of effervescence at first, but that dissipates after an hour or
so. It is quite well balanced with just about every aroma and flavor hitting
those wine senses. The acids and tannins
are still firm, but nothing a good food pairing can’t balance out. Chilled, this melding is a great afternoon
sipper as it is not too bold and fruit flavors still linger. Enjoy!
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