This
estate red wine sourced from the Texas Hill Country AVA pours a garnet color
with rich plum aromas. There is also a touch of chocolate notes on the nose of
this one. The acids are quite bright for
this medium bodied Barbera, so pair appropriately. Let’s label this one on the
plus side of tannins along with a lovely oak finish. It will certainly pair
nicely with your best fatty Italian dish, so serve up and enjoy. Cin Cin!
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