Behold…a
Texas cabernet that went through many different ways to get to the glass.
Primarily sourced from the Texas High Plains AVA for the Cab, there is also 20%
Petite Sirah mixed in from the Texas Hill Country AVA. With both Flash Détente
and cryo maceration processing methods used for the fruit (along with regular
fermentation), you have what is surprisingly a notably well crafted wine. You
will definitely pick up some blackberries and cherries from your wine senses,
along with some vanilla. The color looks great along with balanced
acidity. It is a great palate pleaser
for sure. Cheers!
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