This is one of the earlier wines from Blackmon Wines, and
this vintage red blend is still holding up quite nicely. Sourced from the Texas
Hill Country AVA, this blend of 60% Malbec, 35% Merlot, and 5% Cabernet
Sauvignon shows a garnet hue on that first pour, followed by raspberry and
black pepper right up front. After that first sip, it has a nearly full body
feel to it with notes of plum and cocoa coming through, complimented by good
acidity and just the right lingering touch of tannins for that “ahhh” moment. Being very well crafted, this wine could keep aging for a few more years. Cheers!
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