This
hidden gem on the western side of US HWY 183 in Bertram is worth your wine
trekking travel stop. Owners Gail and
Kenny Fowler opened their tasting room five years ago. Long time Texas wine
fans might remember them from the Lakeway Winery at the Oasis. Retired
firefighter, Kenny, developed the theme for the winery and the décor with firefighter
paraphernalia such has a fire hydrant out front, and interior walls decorated
with fire patches, helmets and even some firehoses curled up on the floor. Not to mention that many of the wines’ names
are firefighter related. Their grapes and juice are sourced from the Texas High
Plains as well as from other areas across the state. There is an A-to-Z selection from white, rosé,
red, and sweet wines. On this visit, we started off with the two whites on the
menu, both of which will help quench a very hot Texas summer thirst. The Viognier is dry and crisp with a bit of
oak on the nose. The 2019 Engine 12 is a
Rhone style blend of Viognier, Roussanne, and Marsanne. It is very well
balanced and floral with some citrus notes and a bit of oak on the finish. The
Rescue Rosé is Cinsault based and will fill your palate with fresh ripe strawberry
and black currant flavors - a wine great to sip or pair with a variety of food
options. For the reds, we started with the Engine 39. This red beast is a
Barbera with rich cherry and blackberry notes and a hint of vanilla. The wine
had good tannins and acids (should pair nicely with meaty pasta dishes). We
tried the Cabernet Franc called The Specialist. Cherry and plums dominated this red gem. Most
everyone knows how dominant Tempranillo is in Texas wineries and the 2019 Ignite
is their take on this Texas varietal. It is quite bold, with firm tannins,
bright acids, and plum aromas with a bit of nut on the finish. Bring on your
best ribeye with that monster! For the
sweet wines, check out the Cadet. It has
a rhubarb flavor with strawberry bouquet and makes a light sweet summer
sipper. For port lovers, they save the
best for last with the Extinguisher. Twelve years in the making (part barrel and
bottle aged), this crown jewel is rich in pecan, caramel, and dried fruit. On
the horizon, they should be releasing a Sangiovese in the future. With a very
nice quiet setting in the country overlooking the vineyard, this is a good spot
for chilling and sipping. Check them out when in the area or planning a wine
outing and be on the lookout for their food wine dinners. Always a treat to
find new wineries and tasting rooms, so explore and enjoy!
Wine Of The Moment is just that. A moment of trying out a new bottle of wine and sharing our thoughts and impressions. There is no planned wine bottle that is to be opened or set time that it will be tasted. It is what ever just happens to be opened...for the moment. On occasion, we may also post our feedback on new wineries that we have visited as well as unique cheeses. So, pull up your own plate of cheese, crackers, and fruit and enjoy these discussions.
Friday, August 12, 2022
Kfire Winery & Vineyard – Bertram, Texas
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